Mango Sticky Rice Krispies

1. Line parchment paper in a square pan or spray nonstick baking spray in the pan. Set aside.
2. Cut dried mango slices into small bits. Set aside.
3. Melt butter in a large pot on medium heat until it slightly browns.
4. Add marshmallows and combine with the butter using a nonstick spatula.
5. On low heat, mix in vanilla extract, then coconut flakes, a pinch of salt, and then 3/4 of your mango pieces.
6. Add rice krispies cereal and mix until all cereal is coated.
7. Transfer to your square pan carefully and flatten to shape. Top with the remaining 1/4 mango pieces and let cool.
8. Optional: Add toasted sesame seeds on top!
9. Coat a spatula/knife with baking spray then cut into desired sizes. Enjoy!